How to spread chocolate ganache

[Janny]

lynda said:

What is the difference of chocolate ganache; chocolate frosting and chocolate topping?
To me it's chocolate topping when I made my first chocolate sponge cake. It turns out 'shining' even though I did level it several times. ;D

I am not very sure either, Lynda.
I think topping is a general term for sauce/ingredients you put on top of your food. Like chocolate topping on ice creams, pizza topping etc.

So far, most ganache recipes I saw could be simply just melted chocolate with some cream. Chocolate frosting usually has sugar added.

Am I right, Jo or Lily?

[Janny]

must correct myself. i just found Ming's ganache recipe and it include sugar and butter also