Post by Janny on Feb 23, 2005 14:08:31 GMT 10
To clean the cuttlefish, hold the sac in one hand and gently pull out the tentacles with the other. They will come out with most of the insides attached.
Cut the tentacles where the eyes begin and discard the rest. Rinse tentacles well and cut into 3cm lengths.
Now, pull the cartilage from inside the body and anything else that may be there and discard.
Peel off the cuttlefish's outside skin, which comes off quite easity under running water, and discard.
Rinse cuttlefish well and it is ready to be used.
Cut the tentacles where the eyes begin and discard the rest. Rinse tentacles well and cut into 3cm lengths.
Now, pull the cartilage from inside the body and anything else that may be there and discard.
Peel off the cuttlefish's outside skin, which comes off quite easity under running water, and discard.
Rinse cuttlefish well and it is ready to be used.